Name: Japanese Hokkaido Frozen Scallops (Keep Frozen and Must be Cooked)
SKU: 6666aec40c82420022ecd7f6
Price: 178.0 HKD
Availability: InStock

The order cut-off time is 14:00 every day (subject to confirmation of successful payment/receipt of successful deposit record), delivery can be arranged by the third-party delivery company as early as 10:00 to 18:00 the next day (i.e. T+1 delivery). If the order is placed after 15:00 every day, delivery will be arranged by the third-party delivery company by the day after tomorrow (i.e. T+2 delivery).

客戶只需要在網站購物滿淨值$500，便可於免費送貨日享有免費順豐凍鏈送貨服務(請留意每日截單時間為15:00, 即下午3時正)。詳情請參閱本司的運送政策。

🧡2026母親節送貨安排 🧡2026年2月8日下午2時截單 💝如於 2月8日下午2時前下單並成功付款，將於2月9日送達府上。 2026年2月10日母親節當天不設送貨。🧡如於 2月8日下午2時後下單並成功付款，將於2月11日陸續出貨，預計2月12日最早可安排送達府上(實際情況，視乎物流公司安排)。 ❕由於遇上節日假期高峰，調貨需時，請預留充足時間備貨及送貨。謝謝體諒。㊗️預祝貴客 🧧母親節快樂 🤗

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Japanese Hokkaido Frozen Scallops (Keep Frozen and Must be Cooked)

Japanese Hokkaido Scallops (Keep Frozen and Must be Cooked)

HK$178.00

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Description

Packing: 1 pack

Weight: 500g (The weight of each pack may vary slightly, the above information is for reference only.)

Origin: Japan Hokkaido

Note: Product copyright belongs to the supplier or product brand.

Preparation instructions:

Shrimp and Scallop with Egg Drop

1. Shrimp heads removed, peeled, deveined, pad dried and diced, thaw and rinse the frozen shrimps, pat dried and diced. Then well mixed with some wine and salt for 10 mins. Scallops defrosted, pad dried with kitchen paper, marinate with 1 tsp of Swanson No Added MSG Concentrated Chicken Stock for 10 mins. Set aside.

2. Heat a skillet over medium high heat, add olive oil and some butter, pan fried both sides of the scallops for about 30-45 sec.

3. In a pot, bring Swanson No Added MSG Clear Chicken Broth to boil over medium high heat, then add diced shrimps.

4. Pour in cornstarch water slowly until your desired thickness is reached.

5. Reduce to low heat, slowly stir in egg white to form egg drop.

6. Pour the stock over scallops. Sprinkle with scallion and serve.

#The recipe and photo are reposted from Swanson Cooking's recipe webpage: LINK

Note: Product copyright belongs to the supplier or product brand.

Shipping & Payment

Delivery Options

優惠價$25享用順豐凍鏈送貨服務順豐凍鏈送貨服務 [客戶在網站購物(扣除購物金及所有優惠碼後)淨消費未滿$500]
客戶只需要在網站購物(扣除購物金及所有優惠碼後)淨消費滿$500，便可於免費送貨日享有免費順豐凍鏈送貨服務順豐凍鏈送貨服務(“順豐溫控配送”或”運輸公司”，運費不計算在內)。請留意每日截單時間為15:00，即下午3時正前成功下單，最早可於翌日10:00至18:00時段內由運輸公司安排送貨(即T+1送貨安排)。每日15:00 後(即下午3時正後)成功下單，則後天安排由運輸公司送貨(即T+2送貨安排)。。詳情請參閱本司的運送政策。

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Japanese Hokkaido Frozen Scallops (Keep Frozen and Must be Cooked)

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